Zaghis Traditional Italian Christmas Cake Panettone Classic, 100g

Description

• Natural Sourdough Leavening : Slow-fermented for over 48 hours using Zaghiss original mother yeast. The result is a softer, lighter, airier texture with a gentle buttery aroma.
• Premium Ingredients : Made with sun-dried raisins, Sicilian candied orange peel, and real butter. No artificial flavors, no preservatives.
• Perfect Single-Serve Size (100g) : A charming mini panettone, ideal for gifting, festive hampers, or enjoying on your own.
• Festive, Gift-Ready Packaging : Elegantly wrapped in traditional paper with ribbon. No extra wrapping needed.
• Versatile Enjoyment : Enjoy straight from the pack, warm it slightly with coffee, or pair it with mascarpone and a sweet wine for a classic Italian dessert.
• Flavour Profile : Sweet, buttery notes with bright citrus from Sicilian orange peel.

A mini panettone with full festive flavor. Soft, airy, naturally leavened, and studded with raisins and Sicilian candied orange peel the classic Italian Christmas treat in a perfect single-serve size. Why its special For over 60 years, Zaghis has been baking traditional Italian Christmas sweets using slow, natural methods and their original mother yeast. This 100g panettone is crafted in the true Milanese style, giving you that fluffy, buttery, delicately aromatic crumb you only get from long fermentation. Ideal as a stocking stuffer, thoughtful gift, or a personal indulgence during the festive season.

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