Description
- Maize flour (makka) is made using the dried corn grain, which is milled into smooth, pale yellow colored flour
- Great in prevention of diseases like Alzheimers, diabetes, heart ailments, lowering hypertension and many others
- Maize flour can be used exactly as wheat flour in making bread, confectioneries, breakfast meals and more
- Maize flour, also called corn flour is highly rich in protein, dietary fibre and very low in fat
- Free from Harmful Chemicals, Pesticides & No Additives
SriSatymev Makki Atta | Corn Flour | Maize Flour
Maize flour (makka) is made using the dried corn grain, which is milled into smooth, pale yellow colored flour
Great in prevention of diseases like Alzheimers, diabetes, heart ailments, lowering hypertension and many others
Maize flour can be used exactly as wheat flour in making bread, confectioneries, breakfast meals and more
Maize flour, also called corn flour is highly rich in protein, dietary fibre and very low in fat
Free from Harmful Chemicals, Pesticides & No Additives