Description
- Made from the finest quality grains & pulses
- Retains natural goodness including fiber, vitamins, and minerals
- Versatile ingredient suitable for various recipes
- Ideal for paratha's, making chapatis, and preparing snacks
- 100% gluten free
- natural stone hand grinding technology
- Easy kneading for hassle-free cooking
- Consistent quality and reliable performance
- Trusted by home cooks and professional chefs alike
- Enhances the nutritional value of meals
Gluten Free Flour has a base of White Rice Flour, The mild rice flavor is a neutral and complementary base for most recipes. It also has the Sorghum