<ul><li>A thick, clear syrup used in a variety of desert recipes</li><li>Glucose Syrup is Generally Used in Foods to Give a Soft Texture, Add Volume, and Most Importantly to Sweeten</li><li>Liquid Glucose (Glucose Syrup) is a clear and thick syrup used in a variety of sweet recipes including desserts, cakes, confectionery and jam making</li></ul><br><br>Puramio Liquid Glucose is used to impart extra moisture and softness to products such as cakes & also for ease of handling in icings & frostings. It is used in baking as a sweeting agent in confectionery, Fudges, Dairy & baked Products. It is primarily utilized as a flavour enhancer, as a sweeting agent, etc.

Puramio Liquid Glucose / Glucose Syrup /Sweetener for Baking & Deserts, (500g)