Description
- Also used in Kulfi Falooda
Ready in minutes, Tastes better when served with Kulfi, Jelly, Ice Cream, Falooda Milk and other such desserts. Empty the contents of CROWN Falooda Sev into 300ml of hot water and stir well, for about 5 minutes. Then rinse in cold water for 5 minutes. Remove the mixture and mix with flavoured syrup of your choice and leave it for half an hour. Alternatively, you can empty the contents into 500ml hot sweetened milk. Stir the contents for 5 minutes and allow to cool. Mix with flavoured syrup of your choice and serve chilled.